Lemongrass basil sauce, variety of lemon basil, cooked with natural ingredients, extra virgin olive oil, a hint of lemon, garlic and salt. Multipurpose cooking aid
6,80 € tax incl.
135g
The sauces developed by Variette respect the preservation of the ingredients and sublimate the flavors in the mouth. All the ingredients are natural with the aim of rediscovering good eating.
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Description
Ingredients
Extra virgin olive oil, 45% basil, lemon juice, garlic, Guerande salt.
Fabienne's tips
Multipurpose use: in a vinaigrette, a soup (with pesto), on a pizza, bread, fresh tomatoes, fish...with pasta, rice, avocado cream or in a savory cake.
After opening, keep in the refrigerator and consume within two days.