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Flaked tuna marinated in tomato sauce

Marinated albacore tuna crumbs marinated in olive oil. The tuna becomes melting and tasty as you wish! The Comptoir de l'Ile de Groix is an artisanal cannery living to the rhythm of the tides. It is made there according to the tradition of artisanal fish rillettes and preserves.

 

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Description

The Comptoir de l'Ile de Groix is an artisanal cannery living to the rhythm of the tides. It is made there according to the tradition of artisanal fish rillettes and preserves from noble ingredients, without dyes or preservatives.

Ingredients

Germon white tuna (63%), olive oil 32%, sliced green olives, thyme, bay leaf, onions, garlic, coriander, black pepper, cloves, acidifier citric acid.

Fabienne's tips

The crumbled tuna with tomato is delicious on a fine pie or in bricks!

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White tuna flakes in olive oil

White tuna flakes in olive oil

Marinated albacore tuna crumbs marinated in olive oil. The tuna becomes melting and tasty as you wish! The Comptoir de l'Ile de Groix is an artisanal cannery living to the rhythm of the tides. It is made there according to the tradition of artisanal fish rillettes and preserves.