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Salmon rillettes

Rich in fish flesh, these lemon and basil smoked salmon rillettes from Marcel Baey are cooked from salmon (65%) including smoked salmon (35%), seasoned with crème frèche then precisely seasoned. Delicious and very creamy on Marcel Baey sliced baguette toasts.

 

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Description

Marcel Baey smoked salmon rillettes are handcrafted at Le Portel by the sea in the Nord Pas de Calais department. Serve chilled then keep refrigerated after opening.

Ingredients

Saumon* (65%) dont saumon* fumé (35%), crème fraiche, citron confit (4.2%), basilic (3.3%),  fibres végétales (lin et agrumes). Traces éventuelles de mollusques, crustacés, moutarde et oeufs.

Fabienne's tips

On a sliced baguette, a real delight in the mouth.

Reviews

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Lemon and basil Smoked salmon rillettes

Lemon and basil Smoked salmon rillettes

Rich in fish flesh, these lemon and basil smoked salmon rillettes from Marcel Baey are cooked from salmon (65%) including smoked salmon (35%), seasoned with crème frèche then precisely seasoned. Delicious and very creamy on Marcel Baey sliced baguette toasts.