Made on the farm, this endive confit has the good taste of endive. the endives are produced on site on the ground. It will easily accompany your meat dishes, terrines, foie gras, fresh pasta. A 100% Cht'i product. You can also put it in an endive gratin for example.
5,60 € tax incl.
210g
This endive confit is made by Pascal and Véronique Duforest from the chiconnette farm.
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Description
Ingredients
Endives 36%, sugar, apple, lemon 9%, onion, rapeseed oil, vinegar, glucose, salt, spices.
Fabienne's tips
This confit of endives will accompany many of your meat dishes but also terrines, foie gras... The good taste of endive and shallot.