Without meat or fish, we will enjoy vegetable mousse subtly mixed with herbs, spices and plants. An inimitable taste and a real tasting moment. Non-greasy and creamy spreads.
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Blueberry: confit garlic mousse with blueberries and fresh green pepper
The sauces and spreads produced by Les petits potins d'Amaury respect the preservation of ingredients and enhance the flavors in the mouth. All the ingredients are natural with the aim of rediscovering flavors. The recipes have been developed over time for successful aperitifs.
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The sauces and spreads produced by Les petits potins d'Amaury respect the preservation of ingredients and enhance the flavors in the mouth. All the ingredients are natural with the aim of rediscovering flavors. The recipes have been developed over time for successful aperitifs.
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Availability date: 01/1/2012
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Without meat or fish, we will enjoy vegetable mousse subtly mixed with herbs, spices and plants. An inimitable taste and a real tasting moment. Non-greasy and creamy spreads.
Candied sweet garlic 63%, sunflower oil, blueberries 16%, olive oil, agar-agar, green pepper from Madagascar, salt, brown sugar
To spread on toast for example. Serve as fresh.
After opening, keep in the refrigerator and consume within two days.