The Telme homemade sunny vegetables and olives spread comes from a desire to create new recipes. An authentic artisanal vegetable spread devoid of any artifice, highlighting quality ingredients as well as the unparalleled know-how of the Telme house! You can go there with your eyes closed!
"The terrines and tartinades of the Telme house are those tasted by our grandparents" will tell you Solange! Vegetables from the sun and the slightest seasoning, everything is rigorously selected! The aromatic herbs are 100% local, no trickery possible as Solange picks them over the seasons in the hills of Haute Provence.
Telme house spreads are made without flour, egg, coloring, preservative, gelling agent and chemical additives.
Eggplant (65.8%), garlic, onions, olive oil, cider vinegar, salt, sweet paprika, lemon zest (0.14%), thyme (0.06%).
Place your vegetable spread in the fridge 1 hour before serving, it will only be better! Enjoy it on a piece of toast accompanied by a glass of rosé!
