Located in the Vaucluse department, Plantin has become, over the years, an institution prized by chefs and enlightened gourmets for its craftsmanship and its obsession with the choice of exceptional raw materials.
The culinary preparation of balsamic vinegar of Modena with black truffle Plantin is made in France from balsamic vinegar and the delicious black truffle. The black truffle is very precise among amateurs, it is also known to be the most appreciated truffle. Intense and unique, this black truffle balsamic vinegar will accompany your salads and dressings.
Disponible
Located in the Vaucluse department, Plantin has become, over the years, an institution prized by chefs and enlightened gourmets for its craftsmanship and its obsession with the choice of exceptional raw materials.
Ingredients:
Balsamic vinegar of Modena, black truffle - aroma
To accompany salads but also to sublimate vinaigrettes and deglaze dishes.