Located in the Aude department, Granhota has become, over the years, a production prized by chefs and enlightened gourmets for its artisanal know-how and its obsession with the choice of exceptional raw materials.
Natural balsamic vinegar comes from Granhota artisanal production. A real know-how developed over time and equipped with ruthless tests and tastings on quality. Knowing how to make vinegar is like knowing how to make wine. This pepper wine vinegar reflects this know-how.
Disponible
Located in the Aude department, Granhota has become, over the years, a production prized by chefs and enlightened gourmets for its artisanal know-how and its obsession with the choice of exceptional raw materials.
Ingredients:
Cooked and concentrated grape must, wine vinegar
To accompany salads but also to sublimate vinaigrettes and deglaze dishes.